We warmly invite you to spend the weekend in the comfortable and cozy setting off the Valea Verde Retreat in the Transylvanian to learn more and explore the cuisine, and Wines of Bodo with all your senses!
During the course of two dinners and a small live cooking show on Saturday, we will spoil you with iconic Bordelaise specialties such as Aquitaine oysters, foie gras, spectacular fish stews, and fabulous Entrecôte. Indulge in a five-course and a seven-course dinner with special Bordeaux wines.
For those, who want to learn more about the history and special traditions of the wines made on the Gironde, we warmly invite you to a special workshop on Saturday afternoon including a tasting of different white, sparkling, and red wines from the left bank and the right bank of Garonne River.
As a special treat, we will also welcome the award-winning Tiberius Quartet, who will enchant us with their inspiring interpretations of French chamber music.
Services included:
– Accommodation in double room, for 1 person, 2 nights
– 2 breakfasts
– On the evening of 17 January, dinner accompanied by Bordeaux wines
– On 18 January live cooking show and workshop on the history of Bordeaux wines
– On the evening of 18 January dinner with 7 courses accompanied by white, rosé and red Bordeaux wines
– Chamber music concert
A 50% deposit of the total amount is required upon booking and is non-refundable for cancellations made less than 1 month before check-in.
Valid for bookings between 167 and 219 January 2025.
1.090 lei/ adult/place in double room
400 lei/child (between 3 and 18 years) if staying in parents’ room.
